Amathiphu wokugeza abaduduzi emahhotela

Embonini yezihambi, ukuhlinzeka ngezivakashi ngesipiliyoni esinethezekile nesinethezeka kubaluleke kakhulu. Enye yezinto ezibalulekile ezifaka isandla kulokhu okuhlangenwe nakho kungumbhede, ikakhulukazi abaduduzi abamhlophe. Yaziwa ngokufudumala kwabo nokuthambisa, abaduduzi basezansi bayizinketho ezithandwayo phakathi kwamahhotela. Kodwa-ke, badinga ukunakekelwa okukhethekile ukuze balondoloze ukubukeka nokusebenza kwabo. Lokhu kukhishwa kwabezindaba kuveza imihlahlandlela ebalulekile yabasebenzi bamahhotela ukuthi bangageza kanjani kahle futhi balondoloze abaduduzi abamhlophe phansi.

Ukuqonda Phansi Abaduduzi

Abaduduzi basezansi bagcwala amadada noma ama-reae athambile, abelwenza bafudumala kancane kodwa ngokumangalisayo. Izakhiwo zazo zemvelo zokufakelwa zemvelo zizenza intandokazi phakathi kwezivakashi ezifuna indawo yokulala ethokomele. Kodwa-ke, ngenxa yemvelo yabo enobuthakathaka, ukugeza nokuhlanza okungafanele kungaholela ekuqothulweni, ukulahleka kophahla, kanye nokwakheka.

Imihlahlandlela yokuwasha

1 .Randle ilebula lokunakekelwa:

Ngaphambi kokugeza, ngaso sonke isikhathi hlola ilebula lokunakekelwa kumduduzi. Abakhiqizi bahlinzeka ngemiyalo eqondile maqondana namazinga okushisa okugeza, izindlela zokomisa, nokuthi into iyinhlangano yokugezela. Ukunamathela kule mihlahlandlela kubalulekile ukuze kugcinwe ubuqotho be-MOM UMduduzi.

2. Sebenzisa i-washer enkulu:

Ukuvimbela phansi kusuka ku-clumpleng, kubalulekile ukusebenzisa umshini wokuwasha amandla amakhulu. Lokhu kuvumela uMduduzi ukuthi ahambe ngokukhululeka ngesikhathi somjikelezo wokugeza, uqinisekise ihlanzekile. Uma i-washer enkulu ingatholakali, cabanga ngokugeza umduduzi endaweni ethambisayo enikeza imishini yezentengiso.

3 .Khetha ukudonsa okumnene:

Sebenzisa isisulu esithambile, esingelona ubuthi esenzelwe ngqo imikhiqizo ephansi. Gwema ukusebenzisa i-bleach noma indwangu ethambile, ngoba lokhu kungalimaza phansi futhi kuthinte izakhiwo zayo ezifaka amandla. Ukuhlanza okumnene kuzosiza ukugcina amafutha emvelo phansi, ukukugcina kugcwele futhi kufudumele.

4. Uphenya amanzi.

Setha umshini wokuwasha umjikelezo omnene ngamanzi abandayo. Amanzi ashisayo angalimaza phansi futhi akwenze kulahlekelwe uwoyela wawo wemvelo, okuholela ekunciphiseni kwefulawa. Amanzi abandayo ayasebenza ekuhlanzeni ngaphandle kokuyekethisa ikhwalithi yephansi.

I-5 .xtra hlahla umjikelezo:

Ngemuva kokugeza kokuqala, sebenzisa umjikelezo owengeziwe wokuhlanza ukuze uqinisekise ukuthi konke ukudonsa kuyasuswa. I-Redimual Ditersent ingaholela ekwakheni futhi ithinte ukuphefumula komduduzi, okubangela ukungahambi kahle kwezivakashi.

Amasu Omisa

1 .Low yokushisa eyomile:

Ngemuva kokugeza, kubalulekile ukomisa kahle umduduzi. Sebenzisa ukomisa amandla amakhulu ekuhlelweni kokushisa okuphansi. Ukushisa okuphezulu kungalimaza phansi futhi kwenze kube brittle. Inqubo yokomisa emnene izosiza ukugcina ukuphambuka kwe-MOMOTORTER.

2 .add omisa amabhola:

Ukusiza ukulondolozwa kophahla kwephansi, engeza amabhola owomile noma amabhola ahlanzekile we-tennis ku-dryer. Lokhu kuzosiza ukuhlukana noma yiziphi iziqubu futhi kuqinisekise ngisho nokomisa. Lesi sinyathelo sibalulekile ukuvikela ezansi kusuka ekuhlanganiseni ndawonye, ​​okunganciphisa izakhiwo zayo ezifaka amandla.

3 .Beka ukudedela:

Ngezikhathi ezithile hlola umduduzi ngesikhathi senqubo yokomisa. Kungathatha imijikelezo eminingana ukuze kome ngokuphelele, njengoba phansi kungagcina umswakama. Qinisekisa ukuthi yomile ngokuphelele ukuvikela isikhunta nokukhula kwe-swerw, okungaholela emaphutheni angathandeki kanye nezinkinga zezempilo.

Izincomo Zokugcina

Isitoreji esingu-1 .Proper:

Uma ungasebenzi, gcina abaduduzi esikhwameni sikakotini esiphefumulayo noma i-piclowcase enkulu. Gwema izikhwama zepulasitiki, ngoba zingabamba umswakama futhi ziholele ku-hlobo. Isitoreji esifanele kubalulekile ukuze silondoloze ikhwalithi ye-comForter ngokuhamba kwesikhathi.

2 .Avoid Compression:

Ungacindezeli umduduzi isikhathi eside, ngoba lokhu kungalimaza isakhiwo se-Down's. Gcina endaweni epholile, eyomile ukuze ulondoloze izakhiwo zayo eziphambeneyo kanye nokufakelwa. Lokhu kuzoqinisekisa ukuthi uMduduzi uhlala ugcwele futhi ulungele ukusetshenziswa lapho kudingeka.

Ukugcina

Ngokulandela lezi zinkombandlela ezibalulekile zokugeza nokugcina abaduduzi abamhlophe, abasebenzi bamahhotela bangaqinisekisa ukuthi imibhede yabo ihlala isesimweni esihle kakhulu, ukuhlinzeka izivakashi ngolwazi olunethezekayo abalindela. Ukunakekelwa njalo akugcini nje ngokunweba impilo yabaduduzi kodwa futhi kuthuthukisa isipiliyoni sezivakashi sonke, okuholela ekwanelisekeni okuphezulu nasekuphingwini okuphindwayo.

Ngeminye imininingwane ngokunakekelwa kokulala nokunakekelwa, sicela uthinte iSanhoo.